Saccharomyces Boulardii

Number :
RP-SBOU01
Strain Type :
BACTERIA
MAXIMUM VIABLE COUNT :
10 BILLION/CFU/GM (1x1010)
Shelf life :
18 MONTHS FOR BULK STORAGE
Available form:
POWDER
Packaging :
1KG - 25KGS BAGS/DRUM

 Description:

Saccharomyces boulardii are oval cells with thick-walled cells which are approximately 10 µm long by 5 µm wide . It belongs to the same family as S. cerevisiae but differs on the genetic, non-pathogenic , biotherapeutic , metabolic and physiological levels. S. boulardii does not make a ascospores and does not use the sugar galactose as carbon source. It is very resistant to heat and acid and secretes a number of unique physiologically active factors. It has been found to be an effective probiotic that combats a wide range of gastrointestinal disorders. It has also shown to weaken the effects of microbial disease caused toxins. S. boulardii cell wall makes up approximately 30% of the dry weight of the cell and is primarily composed of polysaccharides (85%) and proteins (15%).

Benefits of Saccharomyces Boulardii :

  • - Improved feed efficiency in broilers.
  • - Effective treatment to diminish campylobacter and salmonella.
  • - Maintainence of electrolyte transport in jejunum.
  • - Decrease the severity and duration of clinical signs of acute enterocolitis.
  • - Decreases reocurrence of diarrhea.
  • - Treatment of several gastrointestinal diseases.
  • - Maintains healthy gut flora.
  • - Prevents antibiotic associated diarrhea.
  • - Used in both acute and chronic health conditions.
  • - Used in inflammatory bowel disease.